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Infection Control for the Dental Professional (4 CE)
OSHA and Infection Control for the Dental Professional Spring Hatfield
Important Information before Starting
Course Description
Course Learning Objectives
Course Introduction
Administrative Measures
Infection Control Coordinator Role
Infection Control Program
Standard Precautions
Hand Hygiene
Personal Protective Equipment
Cough Etiquette
Sharps Safety
Safe Injection Practices
Sterile Instruments and Devices
Cleaning and Disinfecting Environmental Surfaces
Dental Unit Waterlines
Handpiece Processing
OSHA
OSHA Standards
OSHA Hazard Recognition, Control, and Prevention
Conclusion
California Section 1005 Minimum Standards for Infection Control
References
Quiz
Course Evaluation
Administrative Measures
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